Bottoms Up Pizza

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Bottoms Up Pizza


The Story of Bottoms Up

Dirk Graham has always been a fan of pizza. During the 1980s, Dirk traveled around the city of Richmond and surrounding areas in hopes of finding a great pizza. Frustrated by his search, Dirk turned to his friend, Fabian Botto, a restauranteur, who was known for his quality cuisine. Fabian soon became Dirk’s mentor and taught him the secrets to making his specialty crust and sauces.

In 1990, Dirk and his partner, Coalter Turpin, used those secrets to open a small pizza shop in historic Richmond. Word spread quickly about the delicious crust that takes over 12 hours to prepare. With a strong customer loyalty, the restaurant quickly outgrew its original location.
In 1992, the pizza shop grew into a full-service family restaurant now known as the famous Richmond favorite, Bottoms Up Pizza.

Dirk’s vision became true...
Voted “Best Pizza” in Richmond year after year.

    Pizza Place, Gluten-Free Restaurant, Vegetarian/Vegan Restaurant

    Cena, Bebidas, Almuerzo

   
          Entrega a casa
          Servicio de catering
          Adecuado para grupos
          Adecuado para niños
          Mesas al aire libre
          Reservas
          Llevar
          Servicio de mesa
          La reserva NO es obligatoria


   (804) 644-4400

   www.BottomsUpPizza.com

      Facebook

      1700 Dock St, Richmond, United States

  Estacionamiento interno, Estacionamiento en la calle

   
Lunes
11:00-22:00
Martes
11:00-22:00
Miércoles
11:00-22:00
Jueves
11:00-23:00
Viernes
11:00-00:00
Sabado
11:00-00:00
Domingo
11:00-23:00



   
          


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