A.lure Low Country Cuisine

A combination of low-country gourmet, fresh seafood, and a farm-to-fork concept, a.lure is a fresh twist on traditional southern and sea favorites, and a new category of dining for the Savannah scene.

A.lure Low Country Cuisine


Daniel Berman is no newcomer to the restaurant business. An expert in the food industry, he has successfully launched and run favorites such as The Village Bar and Grille, and Kasey’s Gourmet Bar and Grille. So it comes as no surprise that he is behind the newest Savannah restaurant, a.lure.
Executive Chef Micah Newman brings his fresh and innovative culinary style to every table. His passion for quality, consistancy and unique flavor combinations are what makes him one of the best in the city. He began in the dish pit and worked his way up eager to learn from his talented mentors in the Bay Area and beyond. Now he leads the a.Lure team in creating contemporary, delicious and inspired dishes every day.

    Southern Restaurant, American Restaurant, New American Restaurant

    Abendessen, Getränke

   
          Für Gruppen geeignet
          Reservierungen
          Tischservice
          Buchung ist NICHT verpflichtend


   (912) 233-2111

   aluresavannah.com

      Facebook

      309 W Congress St, Savannah, United States

  Parken auf der Straße

   
Montag
16:00-22:30
Dienstag
16:00-22:30
Mittwoch
16:00-22:30
Donnerstag
16:00-22:30
Freitag
16:00-22:30
Samstag
16:00-22:30
Sonntag
16:00-22:30



   
          


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