Kyle's Kitchen is Silvergreen's new eatery spin-off, with the owner’s son being the inspiration behind the concept. The menu is based off of Kyle’s favorite treats and dishes, including burgers, salads, milkshakes and more! Our mission is to give back to the special needs community, giving a portion of our tips and proceeds to a different special needs organization each month.
How did Rusty’s Pizza Parlor get its name?
Just a stones throw away from the Santa Barbara coast, two young entrepreneurs, Roger and Carol Duncan scrapped enough money together to open “Rusty’s Roast Beef” in Isla Vista - the year was 1969. Before their restaurant journey began, Roger was a produce manager in a local grocery store & Carol was busy teaching at Mountain View Elementary & caring for their two young girls.
Exploring their new home town of Santa Barbara, they found that their was no pizza place to take their kids - A dream was born! They set their sights on creating a re...
http://silvergreens.com/locations.html
At Silvergreens, we believe that if you eat smart, you will live well.
From our breads, soups, dressings and hand-cut fries, to roasting our own meats and vegetables, our menu is made from scratch each day using fresh, natural and local ingredients.
Our mission is to make our food as healthy as possible without compromising taste, thereby enabling you to eat responsibly and indulgently at the same time.
Silvergreens is also Santa Barbara's first Certified Green Restaurant™.
- soups - salads - sandwiches - burgers - pastas - smoothies - breakfast ...
