A Tale of 5 Courses

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A Tale of 5 Courses pop-up dinner series features 5 dishes from executive chef James Moran, served to 5 tables on the 5th of each month.

A Tale of 5 Courses


A unique pop-up dining experience on the campus of Sullivan University, A Tale of 5 Courses features 5 dishes cooked by executive chef James Moran, served to 5 tables on the 5th of each month. Dinner themes rotate based on chef Moran's preferences. From his Korean heritage, to Latin cuisine to highlighting the bounty of Kentucky's local farmers, no menu is ever duplicated.

    Korean Restaurant

    Dîner

   
          Convient pour les groupes
          Réservations
          Service de table


   julepsoflouisville.com

      Facebook

      3101 Bardstown Road, Louisville, United States

  Parking interne

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