Founded in 1973, with a loan from her best friend and a week’s worth of credit from suppliers, our grandmother, Dorothy Turner Everett with the help of her nine children, opened the first Everett & Jones Barbecue restaurant on 92nd Avenue in Oakland California.
Today, with four locations and a 5th in progress, Everett & Jones Barbecue is the longest running African American owned business in Oakland.
To compliment the meat our grandmother created her own signature sauce. Like our grandmother’s original sauce, 92nd Sauce comes in 3 different heat intensities (Mild, Medium and Hot).
Welcome to your Pittsfield Ninety Nine Restaurant where we have “A Passion To Serve.” Come dine with us and check out our 9 Real Size Entrees for just $9.99 or come enjoy our Thursday Night Trivia at the bar.
Our Core Values are Food Integrity and Sustainability. To make truly good food, food that not only fills our hunger and tastes good to our mouths but also nourishes, nurtures, and heals, we must start with good ingredients. American Flatbread is made with organic flour, organic tomatoes, and many organic & locally-farmed veggies, and cheeses.
Applebee's. Good Food. Good People. What was once a neighborhood restaurant has grown to a restaurant in neighborhoods across North America.
AYELADA (a-yah-lah-da) is the Greek word for cow, and that’s where our story begins. We are a locally owned and operated frozen yogurt shop in Pittsfield, and we’re proud to serve frozen yogurt that comes from a cow, not a mix.
We craft our frozen yogurt in small batches each day on-site using skim milk and low fat milk from local dairies and fresh ingredients. The dairy used to make our yogurt comes from small independent farms, and it does not contain antibiotics or synthetic growth hormones.
Our frozen yogurt is high in calcium and protein, and it does not contain preservatives or any...
Certified Organic Dairy Farm specializing in farmstead raw milk aged cheeses, yogurts, soft cheese spreads, feta, and other cultured milk products. Our farm is pasture-based, which means during the grazing season, our cows are harvesting their own feed from the pastures. All of our livestock has the freedom to move on large paddocks, year-round.
Our farm store and cafe, The Farm House, produces delicious foods using Maine foods from our farm and others nearly by. Stop for breakfast, lunch or dinner. Check out our Events tab for what' happening next on the farm! The Farm House can be reached ...
Big Horn Meats was founded in the depths of Pennsylvania’s finest glaciated soils. While grocery stores vend mystery meats and dubious dairy, Big Horn Meats connects the eater to the land, providing edibles which pass from our pastures to your table.
Our summer time activities include a giant waterside, activity pool, disc golf, miniature golf course, high ropes course, zip-line, deval carts (gravity propelled go-cart), go-cart track, bungee trampoline, bounce house, scenic chairlift rides, outdoor patio, live music, game room and cafeteria with soft serve ice cream.
