The new Arizona-raised meatery is the long-planned dream of the award-winning restaurateurs behind Brix and Criollo Latin Kitchen (Flagstaff) and Proper (Tucson) provides home cooks and chefs with fresh, artisan meats and charcuterie sourced from local farms, while offering an inside look at the business of whole-animal butchery.
Open Tuesday - Sunday, 10am - 7pm
Macelleria, Ristorante
Breakfast, Coffee, Dinner, Drinks, Lunch
Catering service Suitable for groups Suitable for children Takeaway Booking is NOT mandatory
This site collects and organizes a list of restaurants around the world. You can find what interests you in just a few clicks and for free.
This site survives only with a few non-invasive banners, so we are asking you to disable any ADblock software. If you can alternatively continue find your favourites events somewhere else or LIKE this page
Leave a comment