Felicetti, one of Italy's most renowned pasta companies. World leader in 100% organic, whole grain pasta.
We use the finest quality single-origin specially selected whole grains, which we grind daily, to make only that day's pasta. We knead this exceptional flour with our local pure Dolomite Mountain spring water, which flows directly into our factory, without ever sitting in tanks or other containers. Our pasta is then dried in this pristine, unpolluted mountain air, allowing us to create a truly remarkable taste and nutritional experience.
Family owned since it’s founding in 1908, the Felicetti company is dedicated to producing the highest quality, best-tasting pasta with superb texture and nutritional value.
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