The best Korean BBQ Restaurant in New York City. OPEN 24/7
The authentic Korean barbecue restaurant in New York City.
Its signature clay pot galbi, marinated in special clay pot for over 48 hours, bulgogi, black pork belly, organic tofu soup and bibimbap, are deliberately crafted by renown food consultant, Chef Sun Kyu Lee.
Side dishes of Banchan, the emblem of Korean cuisine are delicately prepared in nutritional balance for your well-being.
Korean Restaurant, Barbecue Restaurant
Breakfast, Dinner, Drinks, Lunch
Catering service Suitable for groups Suitable for children Takeaway Table service
Booking is NOT mandatory
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