Affordable, local, organic, and healthy food for take out or catering in historic Cherry Valley New York, between Cooperstown and Sharon Springs.
We opened a small commercial kitchen in Cherry Valley, NY, that specializes in local and organic food based on availability and quality. The majority owner and head chef is Robin Supak, who has cooked gourmet food her whole life from Hawaii to Maine.
Restaurant
Breakfast, Coffee, Dinner, Drinks, Lunch
Catering service Suitable for groups Suitable for children Outdoor tables Reservations Takeaway Booking is NOT mandatory
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