Take in the stunning views of the Hong Kong skyline from our 28th floor Chinese fine-dining restaurant, which gained three “fork-and-spoons” in the Michelin Guide Hong Kong Macau 2012. Enjoy exquisitely prepared dim-sum and seasonal Cantonese cuisine together with vintage wines from our private collection. There are three private dining rooms and even a kitchen, should you wish to bring your own chef.
Vegetarian Fast Food Restaurant with authentic North Indian delicacies!
Jain food is also available on notification by atleast 2-3 Hrs prior to order pick-up!
Enjoy different amritsar special meals on different weekdays! Together with gulab Jamun and Desi-ghee jalebi available everyday on special Demand!
We also specialise in amritsar street-food! So come and try some street specialities after lunch time!
We promise to satisfy your taste buds!!
C+ Bar & Cafe
登打士街43H 登打士廣場
17樓全層 "家樂斜對面"
訂坐電話:29869666 '7pm-5am'
90957681 Cliff
61988834 陳創
旺角登打士廣場近期搖身一變成為大熱食廈，除了各類不同主題的樓上 Cafe 外，最近還進駐了日本餐廳及台式麵店，要找個舒適地方一祭五臟廟，可謂毫無難度！飽餐過後，不妨登上 17 樓的 C+ Bar & Cafe 繼續下半場消遣耍樂。
C+ Bar & Cafe，顧名思義就是一個私家的地方，店主希望營造一個富私隱度的聚會場地，讓到來光顧的客人可以打成一片，增加...
At Ciao Chow - Italian Cafeteria we serve the first and only AVPN-certified authentic Neapolitan pizza in Hong Kong, as well as award winning fresh and Gragnano pasta. Our customers can be assured that all of the ingredients we use are of the highest quality and our cooking methods authentic. We do not cut costs for cheaper ingredients - period. Who would have thought that basic food ingredients could be so highly complicated? WE DO.
㊙烏龍秘笈㊙
烏龍燒既宗旨係 "烏烏龍龍自己燒 自自在在好逍遙"
所以烏龍燒菜單上所挑選既食物款式，任你點燒點玩，都會好惹味。
枱面上有燒烤三寶﹕秘製醬油，自家製沙爹醬，惹味蜜糖汁，再加上無敵孜然粉、七味辣粉及廚師特調味粉，任你用，任你玩
烏烏龍龍既同時，以下食物略略有少少簡易技巧，請留意喔:
惹味黑松露墨魚滑
燒手打魚皮餃串
~要燒熟一邊先再反去另一邊，唔係會痴住個燒烤網架
燒燒竹筒飯類
~要燒15分鐘左右先夠...
＜皇朝私房火鍋＞
【 全港第一間海鮮蒸餾火鍋】海鮮蒸餾火鍋採用特製鍋具, 讓蒸氣透過置於枱底的[蒸氣機]產生高温蒸氣, 從下而上分佈致鍋具內. 有別於傳統火鍋, 食材並無接觸上湯, 能讓鮮味百份百得以保存! 而在蒸煮的過程中, 食材的精華會倒流到鍋底的白米上, 混和成一鍋[海鮮粥]! 絶對啖啖鮮味精華.
【蜑家菜】乃水上漁民所造的菜餚。出身自漁民世家的大廚，廚藝盡得真傳，想吃正宗的蜑家菜及享受海鮮的新鮮? 請不要猶豫提前預訂。
【私...
葡萄牙語興趣班由 Alexandre Lui 教授, 他本人是一名巴西華僑, 亦擁有中葡翻譯及傳譯學士學位. 曾在香港的語言學校及工聯會授課. 在課程裡, 學員會學到巴西和葡萄牙的葡語, 理解到兩者的分別, 亦會學會簡單的對話, 實用的詞彙, 等. 課程共12堂, 每堂1.5小時. 10人成班. 上課地點位於港島灣仔駱克道/九龍佐敦, 交通甚為方便.
